Food For Your Soul
|Copyright Pathway Gourmet, Inc.
All rights reserved.
Chef Chuck Serpas
|Pasta / Rice Entree Selections- Full pans serve 20 - Our Sauces are Chef prepared, not frozen or bagged
Half pans serve 8-10 and pricing is $20 less than full pans.
Cream, Bechamel, and milk based sauces - including Veloute and Fricassee Sauce
Cajun Chicken Alfredo - full pan $85 Shrimp Alfredo - full pan $95
Your choice of Chicken or Shrimp tossed with creamy Alfredo sauce and Cajun spices served over Penne pasta.
Cajun Shrimp Tasso - Full pan $95 Chicken Tasso Pasta - full pan $90
Saltwater Gulf shrimp or Chicken Breast marinated in herbs and spices, tossed with Tasso, Cajun cream sauce, fresh herbs served over Penne pasta.
Shrimp St. Charles - full pan $95 or Chicken St. Charles - full pan $90
Creamy seafood sauce combined with heavy cream, herbs and spices, assorted cheese and Gulf shrimp served over Penne or Angel Hair pasta.
Crawfish St. Charles - half pan $74.99 - (Our version of Crawfish Monica)
Creamy seafood sauce combined with heavy cream, herbs and spices, green onions, assorted cheese and fresh Crawfish tails served over Penne, Angel
Hair pasta or Spiral Pasta.
Pasta Lacombe w/Chicken - full pan $95 Pasta Lacombe w/Shrimp - full pan $100
Tender Chicken or Shrimp in a light cream sauce with tomatoes, mushrooms, onions, artichoke hearts, sweet bell peppers and Black Olives served with
Seafood Dakota - full pan $119
Seasoned Gulf shrimp in a special seafood sauce topped with crab stuffing and loaded with cheese, served with Penne pasta.
Santa Fe Chicken Pasta - full pan $90 Santa Fe Shrimp Pasta full pan $95
Penne pasta combined with Chicken or Shrimp, cheese, black beans, corn, assorted sweet peppers, authentic spices and herbs tossed in our special
cheese sauce. Served over Penne Pasta.
Seafood Lasagna - full pan $140 - Fresh Gulf Shrimp and Blue Crab meat layered in a Garlic / Butter / Parmsan Bechamel sauce with Italian herbs and spices
and four cheese selections. Not Available in half pan
Beurre blanc Sauces including Butter, Olive Oil, and Wine Sauce
Shrimp Pontchartrain - Full pan $95 Chicken Pontchartrain - full pan $90
Fresh Gulf shrimp or Chicken Breast sautéed in garlic, butter & wine reduction, tossed with artichoke hearts, tomatoes, mushrooms, onions, topped with
cheese. Served over Penne or Angel hair pasta.
Chicken Orleans - full pan $90 Shrimp Orleans - full pan $95
Fresh White meat chicken or Gulf shrimp tossed with olive oil & butter, seasoned with Cajun herbs and spices, topped with mushrooms, onions, and
Parmesan cheese served over rice, Rotini or Penne pasta.
Cajun Chicken Pasta - full pan $90 Cajun Shrimp Pasta - full pan $95
Marinated Chicken breast and Cajun sausage with red & green peppers, celery, purple onion, cilantro, herbs & spices, tossed in olive oil & lemon juice
served over Angel hair or Penne pasta.
Seafood Mandeville - full pan $130 Not Available in half pan
Combination of shrimp, Crawfish, and blue crab meat sautéed in olive oil & white wine reduction seasoned with Cajun herbs & spices topped with onions,
mushrooms, shallots, and cheese served over Penne or Rotini pasta.
Tomato Based Sauces - Red Sauce
Italian Sausage and Marinara - full pan $95
Sweet Italian Sausage, assorted peppers, onions, herbs & spices tossed in our Marinara sauce. Served over Penne or Angel Hair Pasta
Pasta Beefy Mac or Chili Mac - $50 half pan *Child friendly entree
Elbow pasta with rich tomato sauce and ground beef, seasoned with authentic Italian herbs and spices. *Chili Mac has same ingredients as Pasta Beefy
Mac with authentic Chili seasoning.
Sirloin Spinach Lasagna - half pan $70 (Serves 8-10)
Delicious homemade Lasagna layered with Sirloin, Spinach, Béchamel, Italian tomato sauce, and loaded with cheese.
Lasagna Kaylee - full pan $95 Classic Sirloin or Vegetarian
Our special red sauce layered with ground Sirloin or Veggies, Parmesan Béchamel, authentic Italian herbs, and 4 cheese selections.
Shrimp Madisonville - full pan $95 Seasoned / Marinated Gulf shrimp in our special blend red sauce served with Angel Hair, or Penne Pasta topped with
Penne Pasta Lasagna - full pan $95
Our fresh made Marinara and ground sirloin w/spices baked to perfection. Loaded with assorted cheeses for that original flavor. This pasta is
recommended when feeding a crowd. It is perfect for events where seats are limited and plates are held by the guest while eating (cocktail style parties)
*Child friendly entree
Specialty Entrees - Including Gluten Free and Vegetarian Options
Beef Tips w/ Burgundy Mushroom Sauce half pan $85 – Rich Demi glacé w/ mushrooms served w/ rice, Egg noodles, or Penne pasta.
Seafood Pasta Salad (cold) full pan $95
Seasoned shrimp & salad crab tossed with creamy dressing, celery, green onions, herbs, spices and shell pasta
Pesto Italianio Pasta - full pan $95 (Vegetarian Option by request)
Savory pesto tossed with roasted garlic, sweet onions, sun-dried tomatoes, fresh spinach, roasted red peppers, mushrooms, fresh herbs, spices, Italian
cheeses and Penne pasta. Add Artichoke hearts $10 Add Chicken Breast $15
Crawfish or Shrimp Pie 9" Regular $28.99 or Deep Dish $48.99
Shrimp & Grits - half pan $79.99 Roasted Corn Grits topped with our delicious seasoned Gulf Shrimp and Cajun Spice blend.
Green Chili Chicken Enchilada Casserole - full pan $109 Roasted Chicken, Salsa Verde (Tomatillo Sauce), assorted cheese, corn tortilla's, Green Chilies,
and Mexican Sour Crema with authentic herbs and spices layered for a delicious flavor experience
Jambalaya Cajun (brown) or Creole (red) - full pan $85 Shrimp Jambalaya - full pan $90
Loaded with chicken & sausage or shrimp cooked with onions, peppers, celery, garlic, tomatoes, rice and authentic Cajun herbs and spices. Add sausage
to shrimp Jambalaya $10
"Dirty Rice" Jambalaya - full pan $90 Best of both worlds. Our famous Jambalaya and Dirty rice recipes combined to create a delicious meal. Ground
Sirloin, Smoke Sausage, Jambalaya seasonings, rice, and our secret blend! Child friendly entree)
Crawfish Etouffee over rice full pan $149.99 Shrimp Etouffee full pan $139.99 Chicken Etouffee full pan $129.99
Shrimp Creole over rice full pan $139.99
|*Website pricing reflects
|Delivery and set up available
*Fee based on location and mileage
|Regional Flavors Including Soup and Gumbo
64 oz half gallon container - no rice is added to the container
Creole Seafood Gumbo (Shrimp & Blue Crab) $32
Cajun Chicken Sausage Gumbo $28
Crab & Corn Bisque $45
Shrimp Creole $38
Red Beans w/ Sausage & Ham $25
Tomato Basil Soup $28
*White rice half gallon add $10 or half pan $25
|Hand Carved Meats / Meat Entree Items – Half pan size - Feeds 8-12 Entree portions
Slow Roasted Beef Brisket in Creole Sauce, Rich Demi Glacé, Natural Au Jus or BBQ Sauce $99
Chopped Beef in BBQ Sauce or Natural Au Jus $89
Roasted Beef Sirloin w/ rich Demi Glacé or Natural Au Jus $109
Roasted Pork Tenderloin in Natural Au Jus, BBQ Sauce or Wine Sauce $70
Roasted Pork Tenderloin in Pecan Praline Sauce $75
Slow Roasted Pulled Pork in Natural Juices or BBQ Sauce $69.99
Brown Sugar Oven Roasted Ham $62.99
Sliced Turkey Breast w/ Gravy $79.99
Chopped BBQ Chicken $62.99
Vegetables & Sides
*Sides served in ½ size catering pans (1/2 pans serve 10-12 entree portions or 18 side portions)
Green Bean Casserole $38
Zucchini & Yellow Squash Mix $48
White Rice $25
Potatoes Au Gratin $45
Baked Macaroni & Cheese $45
Garlic New Potatoes $38
Roasted Corn Grits $40
Steamed Broccoli $38
Broccoli Rice Casserole $40
Red Beans w/Sausage - Rice $38
Oven Roasted Potatoes with Rosemary $40
Oven Roasted Vegetable Medley (Cauliflower, Broccoli, Carrots) $42
See our Holiday selections for additional side dishes.
*Salads served in full size catering tray –serves 20 guest as side salad or 10-12 entrée salads
Price includes dressings on the side *Add extra dressing $8 pint *Add Chicken to any salad $35 or Shrimp $40
Tossed Garden Salad - Organic Spring Mix, Carrots, Tomatoes, & Croutons with Balsamic Vinaigrette full $65
Spinach Salad - Walnuts & Tomatoes tossed w/ Blue Cheese Vinaigrette full pan $70
Classic Caesar Salad with Parmesan cheese and Croutons full pan $65
Italian Salad - Lettuce Blend, Tomatoes, Red Onion, Olive Salad, Mozzarella & Parm Cheese full pan $70
Luau Salad - Spinach, Artichoke Hearts, Mandarin Oranges, Hearts of Palm tossed Citrus Vinaigrette full pan $72
Greek Salad - Romaine, Cucumber, Red Onion, Feta Cheese, Tomato, Olives, Bell Pepper, Greek Herb Dressing full pan $72
Antipasto Salad - Salami, Cheese, Olives, Artichoke, Authentic Herbs & Spices with Pasta 1/2 pan $64.99
Potato Salad - Traditional $42.99 half pan
Cole Slaw $35.99 half pan
Chicken Salad w/ Crackers (serves 20) $62.99 half pan
Crawfish Cornbread half pan $51.99 (serves 20) Dinner Rolls 12ct $6
Creamy Cheese cake w/ topping (Cherry, Strawberry, Blueberry, Chocolate, Caramel, Pecans, or Almonds) serves 20 $50
(Dessert comes with 1 selection - additional selections add $5 each)
Sour Cream Cheese Cake - half pan $55 Serves 20
New Orleans Custard Style Bread Pudding w/ Pecan Praline Sauce serves 20 $50 (Pathway Gourmet Original)
White Chocolate Bread Pudding - 1/2 pan serves 20 $45
Chocolate Bread Pudding w/ Chocolate Ganache - 1/2 pan serves 20 $45
Coconut Colada Cream Cake half pan - serves 20 $45
Old Fashion Fruit Cobblers (fruit baked in dough) – Peach or Apple $40
Fruit Cobbler (fruit baked in Pie Crust) - Peach or Apple $45
(*Cobblers and bread pudding served in half size catering pan.)
Hand cut, seasonal fresh fruit salad ½ pan $60
Assorted Brownies $15 per dozen (Minimum 2 dozen)
Assorted Cakes (1/2 pan size) Chocolate, Yellow, Strawberry, or Lemon with icing $25
Double Chocolate Brownies 48ct $65
*Occasionally, catering events will differ from actual delivery times. Please indicate if food should be delivered heated and
ready to serve, or refrigerated for later service.