Pathway Gourmet
Catering
Food For Your Soul

Pathway Gourmet
Catering
United States
985-502-7378
PathwayGourmet@yahoo.com
Copyright Pathway Gourmet, Inc.  
All rights reserved.
Chef Chuck Serpas
Pasta / Rice Entree Selections- Half pans serve 8-12  Full pans serve 20 - Our Sauces are Chef prepared, not frozen or bagged

Cream, Bechamel, and milk based sauces - including Veloute and Fricassee Sauce

Cajun Chicken Alfredo - half pan  $55  full pan $85   Shrimp Alfredo - half pan $65  full pan $95
Your choice of Chicken or Shrimp tossed with creamy Alfredo sauce and Cajun spices served over Penne pasta.  

Cajun Shrimp Tasso - half pan $65  Full pan $95  Chicken Tasso Pasta  - half pan  $60  full pan   $90
Saltwater Gulf shrimp or Chicken Breast marinated in herbs and spices, tossed with Tasso, Cajun cream sauce, fresh herbs served over Penne pasta.   

Shrimp St. Charles - half pan $65   full pan $95  or  Chicken St. Charles - half pan $60 full pan $90
Creamy seafood sauce combined with heavy cream, herbs and spices, assorted cheese and Gulf shrimp served over Penne or Angel Hair pasta.

Crawfish St. Charles - half pan $74.99 - (Our version of Crawfish Monica)
Creamy seafood sauce combined with heavy cream, herbs and spices, green onions, assorted cheese and fresh Crawfish tails served over Penne, Angel
Hair pasta or Spiral Pasta.

Pasta Lacombe w/Chicken - half pan $65  full pan $95  Pasta Lacombe w/Shrimp half pan $70 full pan $100
Tender Chicken or Shrimp in a light cream sauce with tomatoes, mushrooms, onions, artichoke hearts, sweet bell peppers and Black Olives served with
Penne pasta.

Seafood Dakota - half pan $75  full pan $119
Seasoned Gulf shrimp in a special seafood sauce topped with crab stuffing and loaded with cheese, served with Penne pasta.

Santa Fe Chicken Pasta - half pan  $60  full pan $90  Santa Fe Shrimp Pasta half pan $65 full pan $95
Penne pasta combined with Chicken or Shrimp, cheese, black beans, corn, assorted sweet peppers, authentic spices and herbs tossed in our special
cheese sauce.   Served over Penne Pasta.

Seafood Lasagna - half pan $95  full pan $140 - Fresh Gulf Shrimp and Blue Crab meat layered in a Garlic / Butter / Parmesan Bechamel sauce with Italian
herbs and spices and four cheese selections.

Beurre blanc Sauces including Butter, Olive Oil, and Wine Sauce

Shrimp Pontchartrain half pan $70  Full pan $95  Chicken Pontchartrain - half pan  $65   full pan   $90
Fresh Gulf shrimp or Chicken Breast sautéed in garlic, butter & wine reduction, tossed with artichoke hearts, tomatoes, mushrooms, onions, topped with
cheese.  Served over Penne or Angel hair pasta.

Chicken Orleans - half pan $60  full pan  $90 Shrimp Orleans half pan $70  full pan $95
Fresh White meat chicken or Gulf shrimp tossed with olive oil & butter, seasoned with Cajun herbs and spices, topped with mushrooms, onions, and
Parmesan cheese served over rice, Rotini or Penne pasta.  

Cajun Chicken Pasta - half pan $65  full pan $90  Cajun Shrimp Pasta - half pan $70  full pan $95
Marinated Chicken breast and Cajun sausage with red & green peppers, celery, purple onion, cilantro, herbs & spices, tossed in olive oil & lemon juice
served over Angel hair or Penne pasta.

Seafood Mandeville - full pan $130
Combination of shrimp, Crawfish, and blue crab meat sautéed in olive oil & white wine reduction seasoned with Cajun herbs & spices topped with onions,
mushrooms, shallots, and cheese served over Penne or Rotini pasta.

Tomato Based Sauces - Red Sauce

Italian Sausage and Marinara - half pan $60  full pan $95
Sweet Italian Sausage, assorted peppers, onions, herbs & spices tossed in our Marinara sauce.  Served over Penne or Angel Hair Pasta

Pasta Beefy Mac or Chili Mac - $45 half pan  *Child friendly entree
Elbow pasta with rich tomato sauce and ground beef, seasoned with authentic Italian herbs and spices. *Chili Mac has same ingredients as Pasta Beefy
Mac with authentic Chili seasoning.

Sirloin Spinach Lasagna - half pan   $70  (Serves 8-10)
Delicious homemade Lasagna layered with Sirloin, Spinach, Béchamel, Italian tomato sauce, and loaded with cheese.   

Lasagna Kaylee - half pan $65  full pan   $95  Classic Sirloin or Vegetarian
Our special red sauce layered with ground Sirloin or Veggies, Parmesan Béchamel, authentic Italian herbs, and 4 cheese selections.

Shrimp Madisonville - half pan $65  full pan $95  Seasoned / Marinated Gulf shrimp in our special blend red sauce served with Linguine, Angel Hair, or Penne
Pasta topped with Cheese

Penne Pasta Lasagna half pan $65  full pan $95
Our fresh made Marinara and ground sirloin w/spices baked to perfection.  Loaded with assorted cheeses for that original flavor.  This pasta is
recommended when feeding a crowd.  It is perfect for events where seats are limited and plates are held by the guest while eating (cocktail style parties)
 
*Child friendly entree

Specialty Entrees - Including Gluten Free and Vegetarian Options

Beef Tips w/ Burgundy Mushroom Sauce half pan $80 – Rich Demi glacé w/ mushrooms served w/ rice, Egg noodles, or Penne pasta.

Seafood Pasta Salad (cold) half pan $65  full pan $95
Seasoned shrimp & salad crab tossed with creamy dressing, celery, green onions, herbs, spices and shell pasta

Pesto Italianio Pasta - half pan $65 full pan $95   (Vegetarian Option by request)
Savory pesto tossed with roasted garlic, sweet onions, sun-dried tomatoes, fresh spinach, roasted red peppers, mushrooms, fresh herbs, spices, Italian
cheeses and Penne pasta.   Add Artichoke hearts $10  Add Chicken Breast $15

Crawfish, Crab, or Shrimp Pie 9" Regular $26.99 or Deep Dish $48.99

Shrimp & Grits - half pan $79.99
Roasted Corn Grits topped with our delicious seasoned Gulf Shrimp and Cajun Spice blend.

Green Chili Chicken Enchilada Casserole - full pan $109  Roasted Chicken, Salsa Verde (Tomatillo Sauce), assorted cheese, corn tortilla's, Green Chilies,
and Mexican Sour Crema with authentic herbs and spices layered for a delicious flavor experience

Jambalaya Cajun (brown) or Creole (red) - half pan $50  full pan $85  Shrimp Jambalaya - half pan $55  full pan $90
Loaded with chicken & sausage or shrimp cooked with onions, peppers, celery, garlic, tomatoes, rice and authentic Cajun herbs and spices.  Add sausage
to shrimp Jambalaya $10.

"Dirty Rice" Jambalaya - half pan $55  full pan $90  Best of both worlds.  Our famous Jambalaya and Dirty rice recipes combined to create a delicious meal.  
Ground Sirloin, Smoke Sausage, Jambalaya seasonings, rice, and our secret blend!
 (New Menu Item - Child friendly entree)
*Website pricing reflects
cash/check discount.
  
Delivery and set up available
*Fee based on location and mileage
Regional Flavors Including Soup and Gumbo

64 oz half gallon container - no rice is added to the container                              
Creole Seafood Gumbo (Shrimp & Blue Crab) $32
Cajun Chicken Sausage Gumbo $28   
Crab & Corn Bisque  $38
Crawfish Etouffee $40  Shrimp Etouffee $38  Chicken Etouffee $35
Shrimp Creole $34
Red Beans w/ Sausage & Ham $25
Tomato Basil Soup $26
                       

*White rice, Angel Hair or Penne pasta - half gallon add $10 or half pan $25
Hand Carved Meats / Meat Entree Items – Half pan size - Feeds 8-12 Entree portions
Slow Roasted Beef Brisket in Creole Sauce, Rich Demi Glacé, Natural Au Jus or BBQ Sauce  $89
Chopped Beef in BBQ Sauce or Natural Au Jus $80
Roasted Beef Sirloin w/ rich Demi Glacé or Natural Au Jus  $89
Roasted Pork Tenderloin in Natural Au Jus, BBQ Sauce or Wine Sauce $70  Add mushrooms $5
Roasted Pork Tenderloin in Pecan Praline Sauce $75
Slow Roasted Pulled Pork in Natural Juices or BBQ Sauce $69.99
Brown Sugar Oven Roasted Ham  $62.99
Sliced Turkey Breast w/ Gravy $79.99
Boneless Marinated Chicken Breast  12ct $59.99
Chopped BBQ Chicken  $62.99
12ct Hamburger Steak (100% Angus Beef 1/4 lb) w/ Brown Gravy $69.99  w/ Caramelized onions add $5

Vegetables & Sides
*Sides served in ½ size catering pans   (1/2 pans serve 10-12 entree portions or 18 side portions)

Green Bean Casserole $38                               
Zucchini & Yellow Squash Mix $48                   
Seasoned White Rice  $25                                      
Potatoes Au Gratin $45                                     
Baked Macaroni & Cheese $45                       
Garlic New Potatoes   $38                                 
Roasted Corn Grits   $40                                       
Steamed Broccoli   $38
Broccoli Rice Casserole   $40
Red Beans w/Sausage - Rice $38
Oven Roasted Potatoes with Rosemary $40
Oven Roasted Vegetable Medley (Cauliflower, Broccoli, Carrots)  $42

See our Holiday selections for additional side dishes.

Fresh Salads
*Salads served in full size catering tray –serves 20 guest as side salad or 10-12 entrée salads
Price includes dressings on the side  *Add extra dressing $6 pint   *Add Chicken to any salad $35 or Shrimp $40

Tossed Garden Salad - Organic Spring Mix, Carrots, Tomatoes, & Croutons with Balsamic Vinaigrette  full $65 half $45
Spinach Salad - Walnuts & Tomatoes tossed w/ Blue Cheese Vinaigrette full pan $67  half pan $47
Classic Caesar Salad with Parmesan cheese and Croutons  full pan $65  half pan $35
Italian Salad - Lettuce Blend, Tomatoes, Red Onion, Olive Salad, Mozzarella & Parm Cheese  full pan $67 half pan $47
Luau Salad - Spinach, Artichoke Hearts, Mandarin Oranges, Hearts of Palm tossed Citrus Vinaigrette full pan $72 half pan $52
Greek Salad - Romaine, Cucumber, Red Onion, Feta Cheese, Tomato, Olives, Bell Pepper, Greek Herb Dressing full pan $72
Antipasto Salad - Salami, Cheese, Olives, Artichoke, Authentic Herbs & Spices with Pasta 1/2 pan $64.99
Potato Salad - Traditional  $38.99 half pan
Cole Slaw $32.99 half pan
Chicken Salad w/ Crackers (serves 20) $62.99 half pan

Assorted Breads
Crawfish Cornbread half pan  $51.99  (serves 20)       Dinner Rolls 16ct $6.50      

Dessert Selections  
Creamy Cheese cake w/ topping (Cherry, Strawberry, Blueberry, Chocolate, Caramel, Pecans,  or Almonds)  serves 20  $50  
(Dessert comes with 1 selection - additional selections add $5 each)

Sour Cream Cheese Cake - half pan $55   Serves 20

New Orleans Custard Style Bread Pudding w/ Pecan Praline Sauce serves 20  $50
(Pathway Gourmet Original)
White Chocolate Bread Pudding - 1/2 pan serves 20  $45  
Chocolate Bread Pudding w/ Chocolate Ganache - 1/2 pan serves 20   $45

Coconut Colada Cream Cake half pan - serves 20  $45

Old Fashion Fruit Cobblers (fruit baked in dough) – Peach or Apple  $40
Fruit Cobbler (fruit baked in Pie Crust) - Peach or Apple $45
(*Cobblers and bread pudding served in half size catering pan.)

Hand cut, seasonal fresh fruit salad ½ pan $60   

Assorted Brownies $15 per dozen (Minimum 2 dozen)

Assorted Cakes (1/2 pan size) Chocolate, Yellow, Strawberry, or Lemon with icing $25

Inquire about our cookie and mini dessert platters  $15 per dozen (Minimum 2 dozen per selection)
Dessert selections
- Chocolate Chip Cookies, Lemon Squares, Brownies, Coconut Macaroons, Assorted Cake   
*Chef's Choice mixed platter - based on availability

Coffee service available with full service catering.

*Occasionally, catering events will differ from actual delivery times. Please indicate if food should be delivered heated and
ready to serve, or refrigerated for later service.     
Italian Green Bean Casserole (Artichokes & Cheese) $45
Country Style Green Beans $38
Sweet Potato Soufflé $45
Eggplant Casserole w/ beef $65  w/ Shrimp $70
Sausage, Onion, & Green Pepper Rice Dressing $40
Roasted Chicken, Zucchini & Yellow Squash Casserole $62
Buttered Corn  $26
Mirliton Casserole with shrimp & ham 1/2 pan  $70
Squash Casserole with shrimp & ham 1/2 pan  $70
Creamed Spinach topped with Cheese $59.99
Mashed Potatoes w/ real cream  $38